Veggies
Sourced from local farms, our veggies add a little color and lot of flavor to you menu.
Steamed Broccoli
              with garlic and olive oil
              
              
            Zucchini
              Roasted zucchini, butter, garlic, herbs and parmesan
              
              
            Asparagus
              Sautéed with butter, lemon zest, garlic and blistered grape tomatoes
              
              
            Roasted Vegetables
              zucchini, red peppers, broccoli, carrots and cauliflower
              
              
            Broccoli Normandy
              steamed broccoli, carrots, and cauliflower
              
              
            Stir Fried Veggie
              broccoli, red bell peppers, snow peas, onion, bean sprouts, baby corn
              
              
            Fajita Style Veg
              sautéed mixed peppers and onion
              
              
            Esquites
              Roasted sweet corn, onion, garlic, cotija cheese, cream, mayo, lime juice and Tajin
              
              
            Cream Spinach
              
              
              
            